Eat & Drink
Wine, Dine, Celebrate
The best eat & drink in McLaren Vale
Everything edible on the Fleurieu - wineries, restaurants, cafés, breweries, distilleries, markets and makers.
The Fleurieu Peninsula is a genuine paddock-to-plate region, and eating your way around it is half the reason to visit. This is one of South Australia's most productive corners — vineyards and olive groves, market gardens and orchards, almond and citrus, cheese makers and small-batch producers all within an easy drive of one another.
It shows up everywhere. Spend a morning at the famous Saturday farmers market in Willunga, graze your way through farm gates and cellar-door kitchens around McLaren Vale, or pick up fresh fish, local cheese, olive oil and just-baked bread to take to the beach. The region's restaurants and cafés lean hard on what's grown nearby, and many of the best meals are had at winery and brewery tables looking out over the vines.
From long vineyard lunches and seaside fish and chips to country bakeries and good coffee in almost every town, there's something for every appetite and budget. If you're planning a trip around food, aim for a weekend so you can catch the markets, and book ahead for the popular winery restaurants — they fill quickly, especially in spring and over the summer holidays.
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123 places
Orbis Wines
A regenerative and biodynamic 'living wines' producer with weekend appointment tastings on the McLaren Vale plain.
Organic Hill Wines
A certified-organic, biodynamic and vegan producer with a historic barn cellar door on Twentyeight Road - by appointment while renovating.
Ox Hardy Wines
$$$Sixth-generation Hardy at historic Upper Tintara
Andrew 'Ox' Hardy pours shiraz, grenache and fiano from a rustic tasting space at the historic Upper Tintara Vineyard in Blewitt Springs.
Oxenberry Farm
A boutique Scarpantoni-family winery on the original 1840 Oxenberry Farm homestead, with a cellar door cafe and duck-filled wetlands.
Parri Estate
A scenic hilltop cellar door on Ingoldby Road, McLaren Flat, also a popular wedding and events venue with sweeping vineyard views.
Paxton Wines
$$Certified organic & biodynamic
Leading certified organic and biodynamic producer with a cellar door on Wheaton Road, owned and run by the Paxton family.
Penny Red Beer Co
A vineyard-set craft brewery and dog-friendly taphouse in The Range, with 13 taps of beers brewed onsite and a wood-fired pizza kitchen.
Penny's Hill Estate
The historic Ingleburne homestead winery, home of the Copper-dressed Shiraz, the Kitchen Door restaurant and the Red Dot Gallery - one of the iconic McLaren Vale estates.
Pertaringa / Bec Hardy Wines
$$Two brands, one beautiful cellar door
Contemporary cellar door on Hunt Road showcasing both the Pertaringa and Bec Hardy ranges - wines by the sixth-generation Hardy family.
Pirramimma
A fifth-generation Johnston family estate making McLaren Vale Shiraz since 1892, from some of the region's oldest vines.
Pizzateca
A family-run Neapolitan wood-fired pizzeria set in the middle of the McLaren Vale vineyards - one of the great Fleurieu long-lunch destinations.
Primo Estate
$$$Joseph and the Il Briccone spirit
Family winery by the Grilli family known for Joseph wines, the Il Briccone blend, and one of Australia's most admired Italian-accented ranges.
Red Dot Gallery at Penny's Hill
A constantly-changing contemporary art gallery built into the historic 'Ingleburne' cellar door at Penny's Hill, alongside the wine tasting room and The Kitchen Door restaurant.
Red Poles
$$Cafe, gallery and B&B on McMurtrie Road
Long-running McMurtrie Road cafe, restaurant, art gallery and B&B hidden in the bush behind Wirra Wirra - a McLaren Vale institution since the 1990s.
Richard Hamilton Wines
$$Leconfield sister brand with Willunga views
Family-owned McLaren Vale winery on Main Road with a modern cellar door set amongst vineyards, views to the Willunga escarpment, and sister-brand Leconfield.
S.C. Pannell
$$$Mediterranean varietals & a hilltop restaurant
Stephen Pannell's renowned cellar door and restaurant high above McLaren Vale, specialising in Grenache, Tempranillo and other Mediterranean varietals.
Sabella Vineyards
Italian-accented cellar door and restaurant pairing Sabella estate wines with Joe Cangiano's wood-fired Italian cooking on McLaren Vale's main road.
Samson Tall
$$An 1854 chapel turned cellar door
Intimate cellar door housed in an 1854 stone chapel on Strout Road, with an adjoining historic cemetery - one of McLaren Vale's most atmospheric tastings.
Samuel's Gorge
$$1853 barn with views over the gorge
Boutique winery by Justin McNamee in an 1853 stone barn overlooking the Onkaparinga Gorge, specialising in Grenache, Mataro and Shiraz.
Scarpantoni Estate Wines
$$Italian-Australian family winery since 1979
Three generations of Scarpantonis run this McLaren Flat estate, pouring a broad, affordable range from the veranda with vineyard views.
Serafino McLaren Vale
$$$Cellar door, restaurant & accommodation
Family estate on Kangarilla Road combining a celebrated cellar door, restaurant, conference centre and on-site accommodation, set around a lakeside garden.
Serafino Restaurant
$$$Lakeside restaurant at the Serafino estate
Serafino Wines' lakeside restaurant on Kangarilla Road: modern Australian dining overlooking the estate's landscaped lake, paired with the full Serafino wine list.
Settlement Wines
$$Seaview Road family winery
Family-owned cellar door on Seaview Road, McLaren Vale, specialising in old-vine McLaren Vale Shiraz and Grenache.
Settlers Spirits
A boutique craft gin distillery on the southern edge of McLaren Vale, vapour-infusing each botanical individually in copper pot stills - eleven gins on tasting plus whisky, rum, vodka and liqueurs.